Skills training to build confidence in reading, writing, spelling and maths.
Learn how to bake delicious, café‑style biscotti in this hands‑on class with our very own Masterchef Gina Ottaway! You’ll mix, shape, bake and double‑bake traditional Italian biscotti while discovering tips for perfect texture and flavour. All ingredients are provided — just bring your enthusiasm and enjoy a fun, relaxed baking experience.
WHAT TO BRING:
Pen 2 -3
Containers to take home any leftovers
Tea towels
Apron
Sharp knife and chopping board
Please BYO beverage e.g. water, soft drink.
Please wear enclosed shoes and tie long hair back.
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